Philadelphia Job Corps Center culinary students and their chef instructor prepared and served free holiday pastries and desserts during a cooking demonstration at La Cucina at the Market in Philadelphia’s famed Reading Terminal Market. The scrumptious menu included puff pastry swans, gingerbread cookies, turnovers and pumpkin cheesecake. As part of giving back to the community, Job Corps invited seniors from local civic and community organizations to the event to sample the fare.