Chef Terry Marr’s and his Culinary class, got to show the Floyd County Chamber members and golfers their many culinary skills. During the Gold Tournament sponsored by the chamber at the Stone Crest Golf Course on Thursday 9/182014. Culinary students prepared grilled chicken , and various salads and desert for the teams during the tournament. What a great way to show off their skills and get on the job training for catering public events.
Carl D. Perkins Culinary students show off skills at Chamber Golf Tournament!